Epe, Netherlands

Lambertus Van Den Burg


Average Co-Inventor Count = 3.0

ph-index = 1

Forward Citations = 4(Granted Patents)


Company Filing History:


Years Active: 2003

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1 patent (USPTO):Explore Patents

Title: Lambertus Van Den Burg: Pioneering Metallo-Endopeptidases

Introduction

Lambertus Van Den Burg, an innovative inventor based in Epe, Netherlands, has made significant contributions to the field of enzymatic engineering. With one patent to his name, his work focuses on the development of metallo-endopeptidases that exhibit remarkable thermal stability and are specifically designed for industrial applications.

Latest Patents

Van Den Burg's patent on metallo-endopeptidases introduces genes that encode variants resistant to prolonged boiling while maintaining enzymatic performance at lower temperatures. His invention highlights the crucial role of calcium concentration in the thermal stability of these enzymes, allowing for the engineering of metallo-endopeptidases that can be either calcium-dependent or independent. The patent further includes vectors, cells, and proteases derived from these genes. Notably, these boiling-resistant enzymes are applicable in diverse industries, including the production of artificial sweeteners like aspartame, leather processing, brewing, and the creation of protein hydrolysates.

Career Highlights

Van Den Burg's affiliation with Rijksuniversiteit Te Groningen has positioned him at the forefront of enzymology research. His patent work reflects his dedication to advancing biotechnological applications and improving industrial efficiency through innovative enzymatic solutions.

Collaborations

Throughout his career, Van Den Burg has collaborated with esteemed colleagues, including Oene Robert Veltman and Gerard Venema. These partnerships have undoubtedly contributed to the progression of their shared research interests in enzyme engineering and biocatalysis.

Conclusion

Lambertus Van Den Burg's contribution to the field of metallo-endopeptidases showcases the importance of innovation in enzyme technology. His patent not only enhances our understanding of enzymatic stability but also opens up new avenues for application in various industries, reflecting the ongoing evolution of biotechnology and its practical uses.

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