Kyoung Sik Jo

Title: Kyoung Sik Jo: Innovator in Food Packaging Technology

Introduction

Kyoung Sik Jo is a prominent inventor based in Seoul, South Korea. He has made significant contributions to the field of food packaging technology, holding a total of 6 patents. His innovative approaches focus on enhancing the functionality and efficiency of food packaging materials.

Latest Patents

One of his latest patents is for a mold designed for manufacturing a food packaging material that has a uniform coating of oil. This invention relates to a food packaging material that minimizes the sticking of contents to its surface by maintaining a consistent oil layer applied to grooves formed on the material. Another notable patent involves a food container that features a silicon incorporated diamond-like carbon (Si-DLC) layer. This container is made from plastic and includes an intermediate thin layer, which allows for high oxygen barrier properties and excellent mechanical characteristics.

Career Highlights

Kyoung Sik Jo has worked with notable organizations such as CJ Cheiljedang Corporation and the Korea Advanced Institute of Science and Technology. His experience in these companies has allowed him to develop and refine his innovative ideas in food packaging.

Collaborations

Throughout his career, Kyoung Sik Jo has collaborated with talented individuals, including Jin Hwan Lee and Min Young Park. These collaborations have contributed to the advancement of his projects and innovations.

Conclusion

Kyoung Sik Jo is a distinguished inventor whose work in food packaging technology has led to several important patents. His innovative solutions continue to impact the industry positively.