Klaus Pellangahr

Title: Klaus Pellangahr: Innovator in Enzyme Technology

Introduction

Klaus Pellangahr is a notable inventor based in Cologne, Germany. He has made significant contributions to the field of enzyme technology, particularly through his innovative patents. With a total of two patents to his name, Pellangahr's work focuses on the development of enzymes that have practical applications in food and animal feed.

Latest Patents

Pellangahr's latest patents include a mutant citrobacter freundii phytase polypeptide. This invention relates to enzymes and processes, specifically describing an isolated polypeptide that comprises an amino acid sequence corresponding to phytase or a homologue. The patent also details a modified form, a functional equivalent, or an effective fragment of the polypeptide. Furthermore, it discusses a host cell that has been transformed or transfected with a nucleic acid encoding a bacterial phytase enzyme or its modified form, along with the use of such phytase in food or animal feed.

Career Highlights

Throughout his career, Klaus Pellangahr has worked with prominent companies in the biotechnology sector. Notably, he has been associated with Danisco A/S and DuPont Nutrition Biosciences Aps. His work in these organizations has allowed him to advance his research and contribute to the development of innovative enzyme solutions.

Collaborations

Pellangahr has collaborated with several professionals in his field, including Andrei Miasnikov and Vijay Kumar. These collaborations have further enriched his research and development efforts, leading to advancements in enzyme technology.

Conclusion

Klaus Pellangahr's contributions to enzyme technology through his patents and collaborations highlight his role as an influential inventor in the field. His work continues to impact the industry, particularly in applications related to food and animal feed.