Munich, Georgia

Klaus Nowotny


Average Co-Inventor Count = 2.0

ph-index = 1

Forward Citations = 10(Granted Patents)


Company Filing History:


Years Active: 2000

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1 patent (USPTO):Explore Patents

Title: Klaus Nowotny: Innovator in Dough Production Technology

Introduction

Klaus Nowotny is a notable inventor based in Munich, Germany. He has made significant contributions to the field of food technology, particularly in the production of dough. His innovative approach has led to the development of a unique method and device that enhances the efficiency of dough production.

Latest Patents

Klaus Nowotny holds a patent for a "Method, device and cutting tool for producing individual pieces of dough." This invention showcases his expertise in creating tools that streamline the dough production process, making it more efficient and effective.

Career Highlights

Currently, Klaus Nowotny is associated with A. Fritsch GmbH & Co. KG, a company renowned for its advancements in bakery technology. His work at this company has allowed him to apply his innovative ideas in a practical setting, contributing to the company's reputation in the industry.

Collaborations

Klaus collaborates with Udo Bernhardt, a fellow innovator in the field. Their partnership has fostered a creative environment that encourages the development of new technologies in dough production.

Conclusion

Klaus Nowotny's contributions to the field of dough production technology highlight his innovative spirit and dedication to improving food processing methods. His patent and work at A. Fritsch GmbH & Co. KG exemplify the impact of his inventions on the industry.

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