Tübingen, Germany

Klaus Lauf

This inventor holds 2 USPTO granted patents and 1 published patent application and 1 EPO patent. Top assignees: Eberhard-Karls-Universitaet Tuebingen Universitaetsklinikum, Eberhard-Karls-Universität Tübingen Universitätsklinikum. Active years: 2010.

IDiyas Innovation Intelligence. (2026). Inventor Profile: Klaus Lauf. Retrieved from https://idiyas.com/inventor/klaus-lauf

Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile

USPTO Granted Patents = 2 

% Patents Active = 50.0


Average Co-Inventor Count = 2.9

ph-index = 1


Location History:

  • Tuebingen, DE (2010)
  • Tübingen, DE (2010)

Company Filing History:


Years Active: 2010

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2 patents (USPTO):Explore Patents

Title: Klaus Lauf: Innovator in Milk Treatment Technology

Introduction

Klaus Lauf is a notable inventor based in Tübingen, Germany. He has made significant contributions to the field of milk treatment, particularly focusing on methods that enhance the quality and safety of breast milk. With a total of 2 patents to his name, Lauf's work is recognized for its innovative approach to milk processing.

Latest Patents

Lauf's latest patents include a "Method and device for treating milk, in particular breast milk." This invention outlines a method for treating milk by briefly heating it in a container. The process involves moving the container, preferably setting it in rotation, to form a milk film on its inner wall. The milk is heated to a treatment temperature for a period of less than 20 seconds before being cooled to room temperature. Another patent, titled "Method and device for the treatment of milk, especially breast milk," describes a similar approach where the milk is short-term heated while the container is in motion, ensuring effective treatment.

Career Highlights

Throughout his career, Klaus Lauf has worked with esteemed institutions such as Eberhard-Karls-Universität Tübingen and Universitätsklinikum Tübingen. His work in these organizations has allowed him to develop and refine his innovative methods for milk treatment.

Collaborations

Lauf has collaborated with notable colleagues, including Klaus Hamprecht and Jens Maschmann. These partnerships have contributed to the advancement of his research and the successful development of his patented technologies.

Conclusion

Klaus Lauf's contributions to milk treatment technology highlight his innovative spirit and dedication to improving the quality of breast milk. His patents reflect a commitment to enhancing food safety and processing methods.

Profile summary based on public USPTO records.
Data Sources: USPTO Patent Grant XML, Patent Center, EPO & CIPO • Normalized by IDiyas Innovation Graph. Methodology & provenance architecturePlease report any incorrect information to [email protected]
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