This inventor holds 1 USPTO granted patent. Top assignee: Novo Industri A/s. Active years: 1978.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile
Company Filing History:
Years Active: 1978
Title: Kirsten Hjortshoj: Innovator in Enzyme Technology
Introduction
Kirsten Hjortshoj is a notable inventor based in Vaerloese, Denmark. She has made significant contributions to the field of enzyme technology, particularly in the brewing industry. Her innovative work has led to the development of a unique enzyme that enhances the brewing process.
Latest Patents
Kirsten holds 1 patent for her invention of a beta-glucanase. This enzyme is prepared through the cultivation of Aspergillus phoenicis (Cda.) Thom or Aspergillus saitoi var Kagoshimaensis. The beta-glucanase hydrolyzes the beta glucan of barley, which can be employed to adjust the viscosity of wort and beer. This innovation allows for improved incorporation of the enzyme in mash or beer, enhancing the overall brewing process.
Career Highlights
Kirsten is currently employed at Novo Industri A/S, where she continues to advance her research and development in enzyme technology. Her work at this esteemed company has positioned her as a key player in the industry.
Collaborations
Kirsten collaborates with her coworker, Knud Aunstrup, to further explore the applications of her inventions in various sectors.
Conclusion
Kirsten Hjortshoj's contributions to enzyme technology, particularly through her patent for beta-glucanase, highlight her innovative spirit and dedication to improving the brewing process. Her work continues to influence the industry positively.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile