Location History:
- Speyer, DE (2020 - 2021)
- Nienburg, DE (2023)
Company Filing History:
Years Active: 2020-2025
Title: Kerstin Hage: Innovator in Fermentation Technology
Introduction
Kerstin Hage is a notable inventor based in Speyer, Germany. She has made significant contributions to the field of fermentation technology, particularly through her innovative patents. With a total of 5 patents, her work focuses on enhancing fermentation characteristics and developing antimicrobial solutions.
Latest Patents
One of her latest patents is titled "Modified bidirectional catalase promoter from bacillus." This invention relates to fermentation technology and microorganisms that are useful for such processes. It includes materials such as nucleic acids and proteins that can alter the fermentation characteristics of microorganisms. Another significant patent is "Antifungal strains, fusaricidin-type compounds, and their use." This invention describes novel isolated bacterial strains that exhibit antagonistic activity against various pathogens. It also discusses microbial pesticide compositions and methods for controlling plant pathogens using these innovative strains.
Career Highlights
Kerstin Hage has worked with prominent companies in her field, including BASF SE Corporation and Solenis Technologies Cayman, L.P. Her experience in these organizations has contributed to her expertise in fermentation technology and microbial applications.
Collaborations
Kerstin has collaborated with several professionals in her field, including Isabella Siepe and Kristin Klappach. These collaborations have likely enriched her research and development efforts.
Conclusion
Kerstin Hage is a pioneering inventor whose work in fermentation technology and antimicrobial solutions has made a significant impact. Her innovative patents and collaborations reflect her dedication to advancing the field.