Hiroshima, Japan

Kenta Yamada



Average Co-Inventor Count = 7.0

ph-index = 1


Company Filing History:


Years Active: 2021

Loading Chart...
Loading Chart...
1 patent (USPTO):Explore Patents

Title: Kenta Yamada – Innovator in Amino Acid Quantification

Introduction

Kenta Yamada, based in Hiroshima, Japan, is a distinguished inventor known for his contributions to biochemical research, particularly in the realm of amino acid quantification. His innovative approach to measuring amino acids has led to the development of a unique method and accompanying kit that enhances the sensitivity and efficiency of such measurements.

Latest Patents

Yamada holds a notable patent titled "Method for quantifying amino acid and amino acid quantification kit." This invention facilitates the selective and easy quantification of both L-form and D-form amino acids through a sophisticated process utilizing aminoacyl tRNA synthetase (AARS). The method involves a reaction system that releases both the amino acids and the AARS from an aminoacyl AMP-AARS complex, allowing for multiple uses of the AARS and leading to the generation of measurable reaction products, such as pyrophosphoric acid. This innovation represents a significant advancement in the field of amino acid measurement.

Career Highlights

Throughout his career, Kenta Yamada has made significant contributions while working with prominent organizations. He has been involved with Ikeda Food Research Co., Ltd., where he helped advance food technology, and Hiroshima City University, contributing to academic research and innovation. His work at these institutions reflects his commitment to enhancing scientific understanding and practical applications in the field of biochemistry.

Collaborations

During his career, Yamada has collaborated with notable colleagues such as Daisuke Sato and Tomoko Nakatsuka. These partnerships have fostered a dynamic exchange of ideas and expertise, further enriching the projects they undertook together. Such collaborations underline the importance of teamwork in scientific innovation.

Conclusion

Kenta Yamada's inventions and research in the quantification of amino acids illustrate the critical intersection of science and innovation. His patented method and quantification kit not only enhance the efficiency of amino acid measurement but also pave the way for future advancements in biochemical research. Yamada's dedication to his work and collaborations speaks volumes about his impact on the field, and he continues to be a prominent figure in the world of inventors.

This text is generated by artificial intelligence and may not be accurate.
Please report any incorrect information to support@idiyas.com
Loading…