Company Filing History:
Years Active: 2011
Title: Innovations by Kent Floy in Equilibrium Reactions
Introduction
Kent Floy is an accomplished inventor based in Minnetonka, MN (US). He has made significant contributions to the field of chemical engineering, particularly in methods that enhance the production of equilibrium reactions. His innovative approaches have the potential to improve various industrial processes.
Latest Patents
Kent Floy holds a patent for "Methods and systems for increasing production of equilibrium reactions." This patent describes methods that involve removing enzymes from a reaction mixture once equilibrium is achieved. It also includes selectively re-adding enzymes and reactants to drive the product-forming reaction. Additionally, the patent outlines the purification of desired products and the recycling of components back into the reaction mixture to improve titer. The methods and systems are particularly applicable for increasing the production of monatin and its derivatives.
Career Highlights
Kent Floy is currently employed at Cargill Inc., a leading global food corporation. His work at Cargill focuses on developing innovative solutions that enhance production efficiency and product quality. With a strong background in chemical processes, he has been instrumental in advancing the company's research initiatives.
Collaborations
Kent has collaborated with notable colleagues, including Anil Bhagwan Khare and Brent Howard Hilbert. These partnerships have fostered a collaborative environment that encourages the exchange of ideas and expertise in the field of chemical engineering.
Conclusion
Kent Floy's contributions to the field of equilibrium reactions exemplify the impact of innovative thinking in industrial processes. His patent and work at Cargill Inc. highlight the importance of advancements in chemical engineering for improving production efficiency.