Kenneth L Burgers

Title: The Innovations of Kenneth L. Burgers: A Trailblazer in Cryogenic Technology

Introduction

Kenneth L. Burgers, an inventive mind based in Oak Park, IL, has made significant contributions to the field of cryogenic technology. With two patents to his name, Kenneth's work demonstrates a blend of creativity and technical expertise that advances the science behind refrigeration systems.

Latest Patents

Kenneth's latest patents focus on innovative methods and apparatuses for enhancing cryogenic systems. One notable patent outlines a method for determining the solid fraction of a stored cryogen in refrigeration systems. This innovative approach involves adding a trace substance to the cryogen, which helps in determining the mass fraction of solid cryogen through concentration analysis. The detailed steps of the method provide valuable insights into the operation and efficiency of cryogenic refrigeration systems.

Another significant invention involves a food freezer design that integrates mechanical refrigeration systems. This design features dual closed-loop fluid circuits where carbon dioxide serves as the refrigerant. The system cleverly utilizes separate blowers to maintain optimal air circulation, thereby ensuring that the food freezer operates within desired temperature ranges. Such enhancements in design can lead to improved energy efficiency and better food preservation properties.

Career Highlights

Kenneth L. Burgers currently contributes his expertise at Liquid Carbonic Corporation, where his innovative designs and systems play a crucial role in the company’s mission of delivering high-quality refrigeration solutions. With a focus on practical applications of cryogenic technology, Kenneth's inventions aim to meet both industry demands and consumer needs.

Collaborations

Throughout his career, Kenneth has worked alongside talented colleagues, including Roger F. Gyger and Gary Dee Lang. These collaborations have fostered a shared creative environment that encourages the pursuit of new ideas and enhances the overall innovation process within their projects.

Conclusion

Kenneth L. Burgers exemplifies the spirit of innovation within the cryogenic technology sector. Through his patents and collaborative efforts, he continues to push the boundaries of what is possible in refrigeration, providing valuable insights and advancements that benefit both industries and consumers alike. As he continues his work, Kenneth’s contributions are likely to inspire future innovations in the field.