Kenneth George Mannering

Title: Innovator Spotlight: Kenneth George Mannering - Transforming Cooking Oil Preservation

Introduction:

Kenneth George Mannering, a visionary inventor hailing from Oxford, GB, has made significant strides in the realm of cooking oil preservation. With a keen eye for innovation, Mannering has secured three patents, each contributing to the enhancement of food preservation techniques.

Latest Patents:

One of Mannering's recent patents, the "Hydraulically set cement body for preservation of organic liquids," revolutionizes the preservation of cooking oil during deep fat frying. This innovative solution utilizes an oil-permeable cement block or briquette that resists damage in cooking oil, ensuring food quality and safety. The composition of this preservation body includes a precise mixture of elements to optimize oil diffusion and contaminant deposition.

Career Highlights:

Mannering is a driving force behind BBM Technology Ltd, a company at the forefront of culinary technology. His inventive spirit and commitment to quality have led to the development of groundbreaking solutions for food industry professionals worldwide.

Collaborations:

Mannering's collaborative efforts with esteemed colleagues, Graham John Bratton and Neil Alford, have further amplified the impact of his inventions. Together, they have combined their expertise to push the boundaries of cooking oil preservation and set new industry standards.

Conclusion:

Kenneth George Mannering's dedication to innovation and his pioneering work in cooking oil preservation have earned him a well-deserved place in the annals of culinary technology. His relentless pursuit of excellence continues to shape the future of food preservation, making him a true luminary in the field.