Company Filing History:
Years Active: 1982-1986
Title: Innovations of Kenneth E Tribbett
Introduction
Kenneth E Tribbett is a notable inventor based in Austin, MN (US). He has made significant contributions to the field of food processing technology, particularly in the development of innovative apparatuses for food production. With a total of 3 patents to his name, Tribbett continues to push the boundaries of culinary engineering.
Latest Patents
One of Kenneth E Tribbett's latest inventions is the dual extrusion apparatus. This frank-making apparatus is designed to extrude a frank that has a hollow interior filled with various condiments, such as chili, cheese, or taco sauce. The apparatus features a reciprocating stuffing horn assembly that includes concentrically arranged inner and outer stuffing tubes. These tubes work together to create a frank that maintains the texture, color, and flavor of a conventional frank while containing a flavorful core of cheese or other condiments.
Career Highlights
Kenneth E Tribbett is currently employed at Geo. A. Hormel & Company, a leading food processing company known for its innovative products. His work at Hormel has allowed him to develop and refine his inventions, contributing to the company's reputation for quality and innovation in the food industry.
Collaborations
Throughout his career, Kenneth has collaborated with notable coworkers such as F Richard Imboden and Franklin J Smith. These collaborations have fostered a creative environment that encourages the development of new ideas and technologies in food processing.
Conclusion
Kenneth E Tribbett's contributions to the field of food technology exemplify the spirit of innovation. His inventions, particularly the dual extrusion apparatus, showcase his commitment to enhancing food production methods. As he continues to work at Geo. A. Hormel & Company, his impact on the industry is sure to grow.