Hino, Japan

Kenji Watanabe


Average Co-Inventor Count = 3.0

ph-index = 2

Forward Citations = 5(Granted Patents)


Company Filing History:


Years Active: 1980-1985

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2 patents (USPTO):Explore Patents

Title: Kenji Watanabe: Innovator in Magnetic Recording and Cured Meat Products

Introduction

Kenji Watanabe is a notable inventor based in Hino, Japan. He has made significant contributions to the fields of magnetic recording and food technology. With a total of 2 patents, his work reflects a blend of innovation and practical application.

Latest Patents

Watanabe's latest patents include a magnetic recording medium and a process for producing cured meat products. The magnetic recording medium comprises a non-magnetic support layer, a magnetic layer, and at least one layer of a high-molecular weight boron-containing compound. His process for producing cured meat products involves treating raw meat with a curing agent and ascorbic acid, which improves the color of the meat while reducing the amount of curing agent used.

Career Highlights

Throughout his career, Watanabe has worked with prominent companies such as Konishiroku Photo Industry Co., Ltd. and Kyowa Hakko Kogyo Kabushiki Kaisha. His experience in these organizations has allowed him to develop and refine his innovative ideas.

Collaborations

Watanabe has collaborated with notable coworkers, including Masao Asano and Wataru Fujimatsu. Their combined expertise has contributed to the success of various projects and patents.

Conclusion

Kenji Watanabe's contributions to innovation in magnetic recording and food technology highlight his role as a significant inventor. His patents demonstrate a commitment to improving existing technologies and processes.

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