Davis, CA, United States of America

Kelly Roberts

This inventor holds 3 USPTO granted patents and 2 published patent applications and 2 EPO patents. Top assignees: Bioconsortia, Inc., Other. Active years: 2020-2024.

USPTO Granted Patents = 3 

% Patents Active = 100.0

 

Average Co-Inventor Count = 7.0

ph-index = 2

Forward Citations = 13(Granted Patents)


Company Filing History:


Years Active: 2020-2024

Loading Chart...
Loading Chart...
3 patents (USPTO):Explore Patents

Title: Kelly Roberts: Pioneering Innovations in Agricultural Microbiology

Introduction

Kelly Roberts, an innovative inventor based in Davis, CA, has made significant contributions to the field of agricultural microbiology. With a total of three patents to his name, Roberts has focused on developing agriculturally beneficial microbes and microbial compositions that enhance plant growth and traits.

Latest Patents

Roberts' latest patents relate to isolated microorganisms, including novel strains and microbial consortia, aimed at improving agricultural practices. His disclosures involve methods for utilizing these microorganisms and consortia to impart beneficial properties to targeted plant species. Specifically, the patents describe methodologies that enhance desirable traits in agronomically important crop species, facilitating better yield and resilience in agriculture.

Career Highlights

Throughout his career, Kelly Roberts has worked with various organizations, including Bioconsortia, Inc. His work has put him at the forefront of research and development in the field, garnering attention for his innovative approaches to microbiological applications in agriculture.

Collaborations

Collaboration plays a key role in Roberts’ inventive journey. He has had the opportunity to work alongside notable colleagues such as Peter John Wigley and Caroline Elizabeth George, combining their expertise to drive advancements in agricultural biotechnology.

Conclusion

Kelly Roberts continues to push the boundaries of agricultural science through his innovative inventions. With a focus on enhancing plant traits via groundbreaking microbial compositions, his contributions have the potential to revolutionize modern agricultural practices, benefiting crop production and sustainability.

Profile summary based on public USPTO records.
Please report any incorrect information to [email protected]
Loading…