Keith A Stanger

Title: The Innovative Contributions of Keith A. Stanger

Introduction

Keith A. Stanger is a notable inventor based in Glen Burnie, MD (US). He has made significant contributions to the field of cooking technology, particularly with his innovative designs in deep fat frying. His work has led to the development of a unique patent that enhances the efficiency and safety of cooking processes.

Latest Patents

One of Keith A. Stanger's most recognized inventions is the pulse combustion deep fat fryer. This advanced deep fat fryer features an open-top vessel designed to hold a quantity of cooking oil. The fryer incorporates a pulse combustion burner that heats the oil, with a combustion chamber that is immersed in the oil for optimal heating. The design includes a mixer head that controls air and fuel flows, along with an ignitor that initiates combustion. Additionally, the fryer is equipped with a cabinet to support the vessel and burner, and a tailpipe that channels combustion products into an exhaust decoupler. This innovative design not only improves cooking efficiency but also minimizes burner start-up time through a continuously operating air blower.

Career Highlights

Keith A. Stanger is associated with the Gas Research Institute, where he has contributed to various projects and innovations. His work in the field of cooking technology has garnered attention for its practical applications and improvements in safety and efficiency.

Collaborations

Throughout his career, Keith has collaborated with notable colleagues such as Craig A. Farnsworth and Robert L. Himmel. These collaborations have further enriched his work and contributed to advancements in cooking technology.

Conclusion

Keith A. Stanger's innovative spirit and dedication to improving cooking technology are evident in his patent for the pulse combustion deep fat fryer. His contributions continue to influence the industry, showcasing the importance of innovation in everyday appliances.