Kawasaki, Japan

Keigo Kitamura

This inventor holds 1 USPTO granted patent. Top assignee: The University of Tokyo. Active years: 2016.

IDiyas Innovation Intelligence. (2026). Inventor Profile: Keigo Kitamura. Retrieved from https://idiyas.com/inventor/keigo-kitamura

Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile


Average Co-Inventor Count = 4.0

ph-index = 1

Forward Citations = 1(Granted Patents)


Company Filing History:


Years Active: 2016

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1 patent (USPTO):Explore Patents

Title: Keigo Kitamura: Innovator in Information Processing Technology

Introduction

Keigo Kitamura is a notable inventor based in Kawasaki, Japan. He has made significant contributions to the field of information processing technology. His work focuses on enhancing the way nutritional information is processed and presented to users.

Latest Patents

Keigo Kitamura holds 1 patent for an innovative information processing device. This device is designed to output estimated nutrition value information for dishes or drinks through simplified processing. It utilizes captured images of food items and correlates them with their respective nutritional information. The device retrieves similar images from its reference database and calculates statistics based on the nutritional values of the retrieved items. This technology aims to provide users with accurate and easily accessible nutritional information.

Career Highlights

Keigo Kitamura is affiliated with the University of Tokyo, where he continues to advance his research and development in information processing. His work has the potential to impact various sectors, including health and nutrition, by making nutritional data more accessible to the public.

Collaborations

Keigo Kitamura has collaborated with esteemed colleagues such as Kiyoharu Aizawa and Toshihiko Yamasaki. Their combined expertise contributes to the innovative projects at the University of Tokyo.

Conclusion

Keigo Kitamura's contributions to information processing technology exemplify the importance of innovation in enhancing our understanding of nutrition. His work not only advances technology but also promotes healthier choices for individuals.

Profile summary based on public USPTO records.
Data Sources: USPTO Patent Grant XML, Patent Center, EPO & CIPO • Normalized by IDiyas Innovation Graph. Methodology & provenance architecturePlease report any incorrect information to [email protected]
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