Yokohama, Japan

Kazuo Matsuda

This inventor holds 3 USPTO granted patents. Top assignees: Asahi Kasei Kogyo Kabushiki Kaisha, Asahi Kasei Kogyo. Active years: 1983-1986.

IDiyas Innovation Intelligence. (2026). Inventor Profile: Kazuo Matsuda. Retrieved from https://idiyas.com/inventor/kazuo-matsuda-ic6ystwk

Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile

Calculating rank

% Patents Active = 100.0

Average Co-Inventor Count = 3.3

ph-index = 3

Forward Citations = 100(Granted Patents)


Company Filing History:


Years Active: 1983-1986

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3 patents (USPTO):Explore Patents

Title: Kazuo Matsuda: Innovator in Thermoplastic Membranes and Vegetable Oil Processing

Introduction

Kazuo Matsuda is a notable inventor based in Yokohama, Japan. He has made significant contributions to the field of materials science, particularly in the development of thermoplastic resin membranes and methods for processing vegetable oils. With a total of 3 patents to his name, Matsuda's work has had a considerable impact on various industrial applications.

Latest Patents

Matsuda's latest patents include a thermoplastic resin porous membrane that boasts an increased strength factor. This innovative membrane is formed from a thermoplastic resin with a critical surface tension of not higher than 35 dyn/cm and features a three-dimensional network structure. The membrane contains communicating pores with a porosity of at least 60% and an average pore diameter ranging from 0.1 to 2.0 microns. The strength factor, defined by a specific formula, is at least 1 when measured in any direction. The thickness of this porous membrane varies between 5 to 500 microns, and it is prepared through a unique process involving space drawing operations.

Another significant patent by Matsuda is a method for dewaxing vegetable oil. This method involves adjusting the temperature of a vegetable oil containing wax to facilitate crystallization. The temperature-adjusted oil is then filtered using a porous membrane with a critical surface tension of less than 33 dynes/cm and an average pore diameter of 0.05 to 5 microns. This process effectively separates wax from the vegetable oil, making it useful for both dewaxing and removing other impurities from crude vegetable oil.

Career Highlights

Throughout his career, Kazuo Matsuda has worked with prominent companies, including Asahi Kasei Kogyo. His experience in these organizations has allowed him to refine his expertise in materials science and contribute to innovative solutions in the industry.

Collaborations

Matsuda has collaborated with notable colleagues such as Mitsuo Kohno and Shigeki Katayama. These partnerships have further enhanced his research and development efforts, leading to advancements in his field.

Conclusion

Kazuo Matsuda's contributions to the development of thermoplastic membranes and vegetable oil processing methods highlight his innovative spirit and dedication to advancing technology. His patents reflect a commitment to improving industrial processes and materials, making him a

Profile summary based on public USPTO records.
Data Sources: USPTO Patent Grant XML, Patent Center, EPO & CIPO • Normalized by IDiyas Innovation Graph. Methodology & provenance architecturePlease report any incorrect information to [email protected]
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