Tokyo, Japan

Kazuhito Moriya


Average Co-Inventor Count = 2.7

ph-index = 2

Forward Citations = 8(Granted Patents)


Location History:

  • Tokyo, JP (1990 - 1996)
  • Hokkaido, JP (2000)

Company Filing History:


Years Active: 1990-2000

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4 patents (USPTO):Explore Patents

Title: Kazuhito Moriya: A Pioneer in Biotechnological Innovations

Introduction

Kazuhito Moriya, an accomplished inventor based in Tokyo, Japan, has made significant contributions to the field of biotechnology. With a patent portfolio comprising four innovative inventions, he is at the forefront of developing solutions that have the potential to address critical health and environmental challenges.

Latest Patents

Among Kazuhito Moriya's latest patents is a groundbreaking invention titled "Hepatic Disturbance Improver." This innovative product aims to reduce fat in hepatocytes by utilizing an oligosaccharide derived from seaweed of the genus Porphyra. Notably, the hepatic disturbance improver is advantageous because it minimizes fat accumulation in liver cells without inducing side effects, marking a significant advancement in hepatology.

Another patent worth mentioning is the "Hydrocarbon Emulsifier or Solubilizer Composition Produced by a Microorganism." This composition is derived from a strain of the genus Flavobacterium, which possesses unique capabilities to decompose hydrocarbons while exhibiting tolerance to sulfurous acids, salinity, organic solvents, and pressure. The final product, characterized by its lipid, protein, and carbohydrate content, represents a critical step toward developing environmentally friendly emulsifiers.

Additionally, Moriya's inventive prowess extends to a sophisticated separation method for an organic-solvent tolerant microorganism. This method encompasses a series of steps including mixing, culturing, and isolating microorganisms, enhancing the efficiency of microbial applications in various scientific fields.

Career Highlights

Kazuhito Moriya's career features significant contributions while working in esteemed organizations such as Hokkaido Sugar Co., Ltd. and the Japan Marine Science and Technology Center. His experiences at these institutions have bolstered his research capabilities and innovation output, leading to substantial advancements in microbiology and biochemistry.

Collaborations

Throughout his career, Kazuhito Moriya has collaborated with prominent professionals in the field, including notable coworkers such as Koki Horikoshi and Kazuo Saito. These collaborations have enriched his work, fostering an environment of shared knowledge and innovation, thus enhancing the impact of his inventions.

Conclusion

Kazuhito Moriya stands out as a pivotal figure in the biotechnological landscape, driving innovation through his patents and collaborations. His focus on developing solutions that tackle liver health and environmental sustainability highlights his commitment to addressing pressing global challenges. With his ongoing efforts, Moriya continues to pave the way for future advancements in biotechnology.

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