Company Filing History:
Years Active: 2001-2003
Title: Kauko Reinikainen: Innovator in Dry Baked Products
Introduction
Kauko Reinikainen is a notable inventor from Kotka, Finland, recognized for his contributions to the field of food technology, particularly in the manufacturing of dry baked products. With two patents to his name, Reinikainen has developed innovative processes that enhance the production and quality of baked goods.
Latest Patents
Reinikainen's latest patents focus on processes for the manufacture of dry baked products. The first patent describes a method for creating ready-for-use pieces from a baked bread sheet while the starch is in an elastic state. This process allows for the continuous production of products such as crispbreads and baked snacks. The second patent outlines a similar process for manufacturing coated or filled dry baked products, ensuring that the bread sheet remains continuous while being patterned and divided into individual pieces. Both patents emphasize the creation of high-fiber baked snack products, showcasing Reinikainen's commitment to health-conscious innovations.
Career Highlights
Throughout his career, Kauko Reinikainen has worked with prominent companies in the food industry, including Vasanmylly Oy and Vaasanmylly Oy. His experience in these organizations has contributed to his expertise in food processing and product development.
Collaborations
Reinikainen has collaborated with notable individuals in his field, including Antero Reinikainen and Sampsa Haarasilta. These partnerships have likely enriched his work and led to further advancements in his innovative processes.
Conclusion
Kauko Reinikainen stands out as an influential inventor in the realm of dry baked products. His innovative patents and career achievements reflect his dedication to improving food technology and creating healthier snack options.