Dassel-Hilwartshausen, Germany

Kathrin Freiherr


Average Co-Inventor Count = 6.0

ph-index = 1

Forward Citations = 1(Granted Patents)


Company Filing History:


Years Active: 2013

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1 patent (USPTO):Explore Patents

Title: The Innovative Journey of Kathrin Freiherr

Introduction

Kathrin Freiherr is a notable inventor based in Dassel-Hilwartshausen, Germany. With her innovative mind, she has contributed significantly to the field of flavor enhancement, showing a keen understanding of the industry's needs and consumer preferences.

Latest Patents

Kathrin holds a patent for her inventive work titled "Mixtures having a salty taste." This invention involves a unique mixture that captures and enhances salty flavors, thereby providing new possibilities for food and beverage applications. Her patent exemplifies her dedication to culinary science and flavor innovation.

Career Highlights

Kathrin currently works with Symrise AG, a leading global supplier of fragrances, flavors, and cosmetic ingredients. Her position at the company allows her to collaborate with other talented professionals and continue her research in flavor technology, bringing new products to the market that cater to diverse taste profiles.

Collaborations

While working at Symrise, Kathrin has collaborated with esteemed colleagues, including Jakob Peter Ley and Guenter Kindel. Together, they contribute to a creative and innovative environment that fosters groundbreaking developments in flavor science.

Conclusion

Kathrin Freiherr's dedication to innovation in the realm of flavor mixtures is evident through her patent and collaborations. With a strong foundation in her field, she continues to push boundaries and inspire future advancements in the food industry. Her work not only enhances consumer experiences but also stands as an example of the power of creativity and collaboration in the world of inventions.

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