Company Filing History:
Years Active: 1996-1997
Title: Innovations by Kathleen K Stebnitz
Introduction
Kathleen K Stebnitz is an accomplished inventor based in Shorewood, Wisconsin. She has made significant contributions to the field of food safety and microbiology through her innovative patents. With a total of two patents to her name, her work focuses on methods for the separation, concentration, and analysis of cells in various biological samples.
Latest Patents
Kathleen's latest patents include "Methods and kits for separation, concentration and analysis of cells" and "Methods and kits for detection of cells in food materials." These inventions provide processes for the removal of cells as cell pellets from liquid milk samples, cultures, or extracts of other food materials. The concentrated cells can be analyzed using various techniques to determine relative cell counts. This includes lysing the cells followed by measurement of ATP. Additionally, nucleic amplification can be performed directly using the cellular pellet, eliminating the need for nucleic acid isolation. After amplification, assays can be conducted for amplified nucleic acid segments that indicate the presence of specific cells in the sample. These inventions also offer kits for executing the various methods.
Career Highlights
Kathleen K Stebnitz is associated with Promega Corporation, where she continues to contribute to advancements in biotechnology and food safety. Her work has been instrumental in developing innovative solutions that enhance the detection and analysis of microorganisms in food products.
Collaborations
Some of her notable coworkers include Edward E Pahuski and Randall L Dimond, who have collaborated with her on various projects within the field.
Conclusion
Kathleen K Stebnitz's contributions to the field of microbiology and food safety through her innovative patents demonstrate her commitment to improving food quality and safety. Her work continues to have a significant impact on the industry.