Company Filing History:
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Years Active: 2008-2013
Title: Katherine J Ruffing: Innovator in Food Service Technology
Introduction
Katherine J Ruffing is a notable inventor based in Evanston, IL (US), recognized for her contributions to food service technology. With a total of 3 patents, she has made significant strides in creating innovative solutions for the food industry.
Latest Patents
One of her latest inventions is an apparatus for providing food service. This food service apparatus is designed as an integral, self-contained assembly that includes a food storage unit capable of maintaining a variety of packaged food items under chilled conditions. The design features a countertop with an exposed upper surface area, which is attached to the food storage unit. Additionally, a cabinet module, defining at least one enclosure space, is connected to the countertop. An oven, which is operable to cook food items, is removably placed within the enclosure space. Furthermore, a food advertising module is attached to the cabinet module of the assembly, enhancing the overall functionality of the apparatus.
Another significant invention by Ruffing is a food merchandiser, which showcases her innovative approach to food service solutions.
Career Highlights
Throughout her career, Katherine has worked with prominent companies, including Kraft Foods Group Brands LLC and Kraft Foods Holdings, Inc. Her experience in these organizations has allowed her to develop and refine her inventions, contributing to advancements in the food service sector.
Collaborations
Katherine has collaborated with talented individuals such as Julie A Pedretti and Douglas A Redmond, further enriching her work through shared expertise and insights.
Conclusion
Katherine J Ruffing's innovative contributions to food service technology demonstrate her commitment to enhancing the industry. Her patents reflect her creativity and dedication to improving food service solutions.