Karlheinz Banholzer

Title: The Innovations of Karlheinz Banholzer

Introduction

Karlheinz Banholzer is a notable inventor based in Hausen, Germany. He has made significant contributions to the field of pressure sensors, particularly those suitable for the food industry. With a total of 8 patents to his name, Banholzer's work exemplifies innovation and precision in measurement technology.

Latest Patents

Among his latest patents are two remarkable inventions: the "Pressure sensor having metallic diaphragm seal joint" and the "Pressure sensor having metallic diaphragm seal mount." Both patents describe a pressure sensor designed for the food industry, ensuring stable measuring accuracy over extended periods. These sensors feature a diaphragm seal with a separating diaphragm that interacts with the pressure to be measured. Additionally, they incorporate a ceramic measuring cell connected to the diaphragm seal using only inorganic materials. Notably, all components that come into contact with the medium being measured are metallic, enhancing durability and reliability.

Career Highlights

Throughout his career, Banholzer has worked with prominent companies, including Endress & Hauser GmbH & Co. His experience in these organizations has allowed him to refine his expertise in sensor technology and contribute to advancements in the industry.

Collaborations

Some of his notable coworkers include Peter Gerst and Frank Hegner. Their collaboration has likely fostered an environment of innovation and creativity, further enhancing the development of pressure sensor technologies.

Conclusion

Karlheinz Banholzer's contributions to the field of pressure sensors reflect his dedication to innovation and quality. His patents continue to influence the industry, particularly in applications requiring high precision and reliability.