Tucson, AZ, United States of America

Karen Sue Schumaker

This inventor holds 1 USPTO granted patent and 1 published patent application. Top assignees: Consejo Superior De Investigaciones Cientificas, The University of Arizona. Active years: 2007.

IDiyas Innovation Intelligence. (2026). Inventor Profile: Karen Sue Schumaker. Retrieved from https://idiyas.com/inventor/karen-sue-schumaker

Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile

USPTO Granted Patents = 1 

Average Co-Inventor Count = 8.0

ph-index = 1

Forward Citations = 1(Granted Patents)


Company Filing History:


Years Active: 2007

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1 patent (USPTO):Explore Patents

Title: Karen Sue Schumaker: Innovator in Plant Biotechnology

Introduction

Karen Sue Schumaker is a prominent inventor based in Tucson, AZ (US). She has made significant contributions to the field of plant biotechnology, particularly in enhancing salt tolerance in plants. Her innovative work has implications for agricultural practices, especially in arid regions.

Latest Patents

Karen holds 1 patent that focuses on a method of increasing salt tolerance in plants. The invention involves overexpressing a gene that encodes a mutant SOS2 protein in at least one cell type within the plant. This advancement also includes the development of transgenic plants that express these mutant SOS2 proteins, showcasing her commitment to improving plant resilience.

Career Highlights

Throughout her career, Karen has been associated with esteemed institutions such as the University of Arizona. Her work at these organizations has allowed her to explore innovative solutions to pressing agricultural challenges.

Collaborations

Karen has collaborated with notable colleagues, including Quansheng Qiu and Masaru Ohta. These partnerships have enriched her research and contributed to the advancement of plant biotechnology.

Conclusion

Karen Sue Schumaker's contributions to plant biotechnology highlight her role as an innovator in the field. Her work on increasing salt tolerance in plants is a testament to her dedication to enhancing agricultural sustainability.

Profile summary based on public USPTO records.
Data Sources: USPTO Patent Grant XML, Patent Center, EPO & CIPO • Normalized by IDiyas Innovation Graph. Methodology & provenance architecturePlease report any incorrect information to [email protected]
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