This inventor holds 3 USPTO granted patents and 1 published patent application and 3 EPO patents. Top assignee: Givaudan S.a.. Active years: 2016-2021.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile
Company Filing History:
Years Active: 2016-2021
Title: The Innovative Contributions of Karen Ann Bell
Introduction
Karen Ann Bell is a notable inventor based in Loveland, OH (US). She has made significant contributions to the field of cooling compounds, holding a total of 3 patents. Her work focuses on enhancing the sensory experience of various products through innovative chemical formulations.
Latest Patents
Among her latest patents is a method involving Pyridinyl cyclohexanecarboxamide cooling compounds. This method provides a cooling effect to products by incorporating specific compounds that confer substantial cooling effects on compositions applied to the skin or ingested. These compounds are versatile and can be used in toothpastes, mouthwashes, foodstuffs, beverages, confectionery, tobacco products, skin creams, and ointments.
Career Highlights
Karen Ann Bell is currently associated with Givaudan S.A., a leading company in the flavor and fragrance industry. Her innovative work has positioned her as a key player in developing products that enhance consumer experiences through cooling sensations.
Collaborations
Throughout her career, Karen has collaborated with notable colleagues, including Christophe Claude Galopin and Jay Patrick Slack. These collaborations have further enriched her research and development efforts.
Conclusion
Karen Ann Bell's contributions to the field of cooling compounds demonstrate her innovative spirit and commitment to enhancing product experiences. Her work continues to influence various industries, making her a significant figure in the realm of inventions.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile