Los Angeles, CA, United States of America

Kan He


Average Co-Inventor Count = 6.0

ph-index = 1


Company Filing History:


Years Active: 2023

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2 patents (USPTO):Explore Patents

Title: The Innovations of Kan He

Introduction

Kan He is an accomplished inventor based in Los Angeles, CA. He has made significant contributions to the field of health and wellness through his innovative methods and products. With a total of 2 patents, Kan He continues to push the boundaries of scientific research and application.

Latest Patents

Kan He's latest patents include groundbreaking methods that focus on improving health. One of his patents, titled "Methods of treatment using decolorized extracts," provides a method for enhancing the health of the intestinal epithelial barrier. This method involves administering various forms of decolorized aloe extracts to intestinal epithelial cells. The extracts may include whole leaf extract, inner leaf dry extract, and other combinations. His second patent, "Acetylation of aloe polysaccharides," details the process of creating acetylated polysaccharides. This involves purifying polysaccharides and using an acetylation agent and catalyst to manufacture and purify the final product.

Career Highlights

Kan He is currently associated with Herbalife International of America, Inc., where he applies his expertise in health and nutrition. His work at Herbalife has allowed him to develop innovative solutions that benefit consumers seeking healthier lifestyles.

Collaborations

Throughout his career, Kan He has collaborated with talented individuals such as Joosang Park and Troy Smillie. These collaborations have fostered a creative environment that encourages the development of new ideas and products.

Conclusion

Kan He exemplifies the spirit of innovation in the health and wellness industry. His patents and work at Herbalife International of America, Inc. highlight his commitment to improving health through scientific advancements. His contributions are paving the way for future innovations in the field.

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