Jyoti

Title: Innovations of Inventor Jyoti in Natural Thymol Production

Introduction

Jyoti is an innovative inventor based in Jammu Kashmir, India. He has made significant contributions to the field of natural product extraction, particularly in the isolation of thymol from Jammu Monarda oil. His work focuses on developing efficient processes that can be utilized in various industries, including food and pharmaceuticals.

Latest Patents

Jyoti holds a patent for a process that enables the preparation of natural crystallized thymol from Jammu Monarda oil. This invention provides an efficient method for isolating a natural crystallized thymol product, which is beneficial for incorporation into foods and beverages due to its strong antimicrobial, antibacterial, and antioxidant properties. The recovery rate of the crystallized thymol product exceeds 72% when using a Hexane-Jammu Monarda oil mixture in a 1:1 ratio under specific conditions. The method involves gradually reducing the temperature of the flask containing the Monarda oil and Hexane, resulting in highly pure crystals (≥95.5%) within 48 hours. This process is suitable for pharmaceutical Good Manufacturing Practices (GMP).

Career Highlights

Jyoti is affiliated with the Council of Scientific & Industrial Research, where he continues to advance his research and development efforts. His work has garnered attention for its potential applications in food preservation and pharmaceutical formulations.

Collaborations

Jyoti collaborates with notable colleagues, including Ravi Shankar and Suresh Chandra, who contribute to his research initiatives and help enhance the impact of his inventions.

Conclusion

Jyoti's innovative approach to extracting natural thymol from Jammu Monarda oil showcases his commitment to advancing scientific knowledge and practical applications in various industries. His contributions are paving the way for more sustainable and effective solutions in food and pharmaceutical sectors.