Madison, WI, United States of America

JuYun Bae

This inventor holds 3 USPTO granted patents. Top assignees: Wisconsin Alumni Research Foundation, United States of America, as Represented by the Secretary of Agriculture. Active years: 2012-2015.


% Patents Active = 66.7

Average Co-Inventor Count = 4.0

ph-index = 1

Forward Citations = 2(Granted Patents)


Company Filing History:


Years Active: 2012-2015

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3 patents (USPTO):Explore Patents

Title: Innovations of JuYun Bae in Sugar Transport and Yeast Strains

Introduction

JuYun Bae is an accomplished inventor based in Madison, WI (US). He has made significant contributions to the field of biotechnology, particularly in the development of yeast strains with improved sugar uptake. His work has implications for biofuel production and other applications in the agricultural and food industries.

Latest Patents

JuYun Bae holds 3 patents that focus on sugar transport sequences and yeast strains. His latest patents include innovative nucleic acid constructs that comprise coding sequences operably linked to a promoter not natively associated with the coding sequence. These constructs encode proteins that enable recombinant strains to grow on xylose, enhancing the uptake of xylose and/or glucose. This advancement allows for increased production of ethanol or xylitol, showcasing the potential for improved efficiency in biofuel production.

Career Highlights

Throughout his career, JuYun Bae has worked with notable organizations such as the Wisconsin Alumni Research Foundation and the United States of America, as represented by the Secretary of Agriculture. His research has contributed to advancements in biotechnology and has been recognized for its potential impact on sustainable practices.

Collaborations

JuYun Bae has collaborated with esteemed colleagues, including Thomas W. Jeffries and Bernice Chin-Yun Lin. These partnerships have fostered innovation and have played a crucial role in the development of his patented technologies.

Conclusion

JuYun Bae's work in the field of biotechnology, particularly in sugar transport and yeast strains, demonstrates his commitment to innovation. His patents reflect significant advancements that could lead to more efficient biofuel production and other applications. His contributions continue to influence the industry and pave the way for future research.

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