Louth, Ireland

Justin Lawler



Average Co-Inventor Count = 2.4

ph-index = 1

Forward Citations = 2(Granted Patents)


Location History:

  • Dublin, IE (2019)
  • Louth, IE (2021)

Company Filing History:


Years Active: 2019-2021

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2 patents (USPTO):Explore Patents

Title: Innovations by Justin Lawler

Introduction

Justin Lawler is an accomplished inventor based in Louth, Ireland. He has made significant contributions to the field of beverage dispensing technology. With a total of 2 patents to his name, Lawler is recognized for his innovative approaches to improving beverage dispensing systems.

Latest Patents

Lawler's latest patents include a "Method and system for dispensing carbonated beverages at increased speed." This invention focuses on controlling the dispense flow rate of carbonated beverages while utilizing bottom filling to minimize bubble formation during the dispensing process. The system employs two separate flow paths, initially using a low flow rate before transitioning to a higher flow rate to fill the receptacle efficiently. Another notable patent is the "Method and system for cleaning beverage dispensing systems." This invention addresses the cleaning of beverage supply lines and fittings, ensuring equalization of flows and pressures between parallel beverage lines during the cleaning process.

Career Highlights

Justin Lawler has established himself as a key figure in the beverage technology sector. His work at Qualflow Systems Limited has allowed him to develop and refine innovative solutions that enhance the efficiency and quality of beverage dispensing. His contributions have been instrumental in advancing industry standards.

Collaborations

Lawler has collaborated with talented individuals such as Ciaran O'Morain and Ultan O'Morain. These partnerships have fostered a creative environment that encourages the development of groundbreaking technologies in beverage dispensing.

Conclusion

Justin Lawler's innovative patents and contributions to beverage dispensing technology highlight his expertise and commitment to improving industry practices. His work continues to influence the way beverages are dispensed, ensuring a better experience for consumers.

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