Company Filing History:
Years Active: 2004-2005
**Title: Innovations of Junya Honda: A Patent Portfolio in Crystalline Mixtures**
Introduction
Junya Honda, an accomplished inventor based in Nishinomiya, Japan, has made significant contributions to the field of food science and material development. With a total of three patents to his name, Honda's work primarily focuses on crystalline mixtures and their applications in various industries.
Latest Patents
Junya Honda's latest patents showcase his innovative approach to creating crystalline mixtures that not only enhance product performance but also optimize production processes. His first patent details a *crystalline mixture solid containing maltitol and preparation therefor*. This invention involves a crystalline mixture solid with an oil absorptivity of 0.1 to 6.9 wt % and a bulk density of 0.60 to 0.75 g/cc when properly ground and classified. The process introduces air bubbles into a maltitol aqueous solution, resulting in a mixture with high solubility and minimal moisture absorption, produced efficiently at a low cost.
His second patent delves into the *crystalline mixture solid composition and preparation thereof*. This patent describes a crystalline mixture that includes α-D-glucopyranosyl-1,1-mannitol (GPM), α-D-glucopyranosyl-1,6-sorbitol (GPS-6), and a small quantity of α-D-glucopyranosyl-1,1-sorbitol (GPS-1). The production process involves mixing a hydrophilic solvent with a solid composition and separating solid matter from liquid, ultimately yielding thin scale crystals that can meet various industrial needs.
Career Highlights
Junya Honda is currently associated with Kabushiki Kaisha Ueno Seiyaku Oyo Kenkyusho, where he continues to push the boundaries of innovation in his field. His contributions have not only advanced product development but have also provided cost-effective solutions for industries reliant on sophisticated crystalline materials.
Collaborations
In his journey as an inventor, Junya Honda has collaborated with notable colleagues, including Ryuzo Ueno and Akihiko Tabata. This teamwork has fostered an environment of creativity and has culminated in several patented advancements that benefit the food and material sciences.
Conclusion
Junya Honda's inventive spirit and dedication to research have led to remarkable advancements in crystalline mixture technology. His patents continue to impact various industries, showcasing the essential role of innovation in enhancing product quality and production efficiency. As he progresses in his career, further discoveries and inventions are anticipated from this remarkable inventor.