Jun-ichi Matsui

Title: Jun-ichi Matsui: Innovator in Sustained-release Aromatics

Introduction

Jun-ichi Matsui, an inventive mind located in Kanagawa, Japan, has made significant contributions to the field of sustained-release aromatics. He holds a notable patent that showcases his innovation, specifically aimed at enhancing the way aromas are utilized and detected through microbial action.

Latest Patents

Matsui's sole patent involves a "Sustained-release aromatic and method of detecting micro-organism by using the same." This invention is characterized by its unique composition of perfume derivatives, including glycosides, phosphoric acid esters, amino acid derivatives, and carboxylic acid derivatives. Notably, this aromatic formula contains no enzymes or acids that could decompose the perfume derivative. The ingenious aspect of this invention is that the perfume component is only released when acted upon by bacteria typically found on the skin or yeast. This method not only results in a reduced amount of perfumes needed but also enhances aroma stability over time by maintaining the perfume component in a derivative form.

Career Highlights

Jun-ichi Matsui is associated with Kanebo Ltd. and T. Hasegawa Co. Ltd., companies recognized for their contributions to cosmetics and flavor & fragrance manufacturing. His work has led to advancements in creating sustained-release products that are both effective and environmentally considerate.

Collaborations

Throughout his career, Matsui has collaborated with notable colleagues such as Takeshi Ikemoto and Hiroko Nakatsugawa, further enhancing the quality and impact of his innovations. These collaborations have played a crucial role in sharing insights and developing groundbreaking solutions in the field.

Conclusion

Jun-ichi Matsui's contributions through his innovative patent demonstrate a remarkable advancement in the use of sustained-release aromatics. His work not only serves functional purposes but also paves the way for future innovations in micro-organism detection and odor management. As the industry evolves, the influence of his inventions is likely to be seen in various applications, benefiting both consumers and professionals alike.