Jun-Ho Yum

Title: Jun-Ho Yum: Innovator in Gas Diffusion Technology

Introduction

Jun-Ho Yum is a notable inventor based in Vaud, Switzerland. He has made significant contributions to the field of electrode technology, particularly through his innovative work on gas diffusion layers.

Latest Patents

Jun-Ho Yum holds a patent for a "Gas diffusion layer, method for making the same and photoelectrode." This patent describes a method for creating a gas diffusion layer for an electrode. The process involves several steps, including processing quartz wool with water in a blender to form a suspension, filtering the suspension to remove water and contaminants, and forming a cake of entangled quartz fibers. The cake is then annealed without complete melting of the fibers to obtain a porous quartz felt with a pore size greater than 1 μm. Finally, the porous quartz felt is coated with a conductive material, resulting in a gas diffusion layer suitable for electrodes and photoelectrodes.

Career Highlights

Jun-Ho Yum is currently employed at Toyota Jidosha Kabushiki Kaisha, where he continues to develop innovative technologies in the automotive sector. His work has been instrumental in advancing the efficiency and effectiveness of energy conversion systems.

Collaborations

Jun-Ho Yum collaborates with talented individuals such as Hannah Johnson and Sachin Kinge, contributing to a dynamic and innovative work environment.

Conclusion

Jun-Ho Yum's contributions to gas diffusion technology exemplify the impact of innovative thinking in the field of energy conversion. His work not only enhances the performance of electrodes but also paves the way for future advancements in the industry.