This inventor holds 1 USPTO granted patent and 2 published patent applications. Top assignee: Capsum. Active years: 2026.
Company Filing History:
Years Active: 2026
Title: Julie Bacon - Innovator in Stable Dispersion Technology
Introduction
Julie Bacon is a notable inventor based in Marseilles, France. She has made significant contributions to the field of stable dispersion technology. Her innovative work has led to the development of a unique patent that addresses specific challenges in the formulation of dispersions.
Latest Patents
Julie Bacon holds a patent for a "Shell-free stable dispersion." This dispersion comprises a dispersed phase consisting of drops and a continuous aqueous phase, preferably in gel form. The drops contain a fatty phase that includes at least one lipophilic gelling agent. The fatty phase has a melting point between 50° C. and 100° C., ideally between 60° C. and 90° C. At room temperature and atmospheric pressure, the dispersion meets specific physicochemical criteria, including a hardness (x) of between 2 and 14 N and an adhesiveness (y) greater than or equal to −2 N. Notably, the dispersion does not comprise amodimethicone.
Career Highlights
Julie Bacon is currently associated with Capsum, a company known for its innovative approaches in the cosmetic and pharmaceutical industries. Her work at Capsum has allowed her to explore and develop advanced formulations that enhance product stability and performance.
Collaborations
Julie collaborates with Mathieu Goutayer, contributing to the innovative projects at Capsum. Their teamwork exemplifies the synergy between skilled professionals in the field of dispersion technology.
Conclusion
Julie Bacon's contributions to stable dispersion technology highlight her role as an influential inventor. Her patent for a shell-free stable dispersion showcases her innovative spirit and commitment to advancing formulation science.