Company Filing History:
Years Active: 1996
Title: Julia H Telford: Innovator in Frozen Confections
Introduction
Julia H Telford is a notable inventor based in Thrapston, GB. She has made significant contributions to the field of frozen desserts, particularly with her innovative approach to low bulk density confection products. Her work has led to advancements in the way frozen confections are formulated and enjoyed.
Latest Patents
Julia holds a patent for a frozen confection that focuses on creating low bulk density dessert or confection products. This patent, titled "Frozen low bulk density dessert or confection products," addresses the thermal transition temperature of these products, ensuring they maintain their shape and quality by preventing unintended shrinkage and deformation. The specific temperature range mentioned in her patent is in excess of -18 degrees Celsius, and particularly in excess of -13 degrees Celsius.
Career Highlights
Julia is currently associated with Good Humor Corporation, where she continues to innovate in the realm of frozen treats. Her work has not only contributed to the company's product offerings but has also set new standards in the industry for frozen confections.
Collaborations
Julia has collaborated with Christopher B Holt, working together to enhance the quality and appeal of frozen dessert products. Their partnership has been instrumental in driving innovation within their field.
Conclusion
Julia H Telford's contributions to the frozen confection industry exemplify her dedication to innovation and quality. Her patent and work with Good Humor Corporation highlight her role as a leading inventor in this niche market.