Company Filing History:
Years Active: 2003-2020
Title: Joseph Michael Schuerman: A Pioneer in Dairy Innovations
Introduction
Joseph Michael Schuerman, a talented inventor based in Prospect Heights, IL, has made significant contributions to the dairy industry through his innovative patents. With a total of three patents to his name, Schuerman has focused on developing dairy products that enhance flavor and nutritional value, showcasing his expertise and passion for food science.
Latest Patents
Schuerman's latest patents revolve around the creation of dairy mineral-fortified liquid dairy products. These innovations disclose methods of making fortified dairy products that not only improve fresh dairy flavor notes but also provide added nutritional benefits. One of the significant aspects of his research involves producing a concentrated dairy liquid, which enhances the overall consumer experience. Furthermore, his patents extend to cheese products, including cream cheese and processed cheese, showcasing the versatility and application of his inventions within the dairy sector.
Career Highlights
Throughout his career, Joseph Michael Schuerman has gained valuable experience working with leading companies in the food industry. Notable organizations he has contributed to include Koninklijke Douwe Egberts B.V. and Kraft Foods Holdings, Inc. His work in these companies allowed him to refine his skills in product development and innovation, paving the way for his future breakthroughs in dairy products.
Collaborations
During his journey as an inventor, Schuerman has collaborated with noteworthy professionals in the field. Among his coworkers are Anthony William Criezis and Bruce Edward Campbell, both of whom have played a role in advancing the projects he has worked on. Their collective expertise has undoubtedly contributed to the successful realization of Schuerman's innovative ideas.
Conclusion
Joseph Michael Schuerman stands out as a prominent figure in the realm of dairy product innovation. His commitment to enhancing flavor and nutritional value through patented inventions highlights the impact an inventor can have on an industry. With his ongoing contributions and collaborations, he continues to shape the future of dairy products, making them more appealing and beneficial for consumers.
Inventor’s Patent Attorneys refers to legal professionals with specialized expertise in representing inventors throughout the patent process. These attorneys assist inventors in navigating the complexities of patent law, including filing patent applications, conducting patent searches, and protecting intellectual property rights. They play a crucial role in helping inventors secure patents for their innovative creations.