Joseph Michael Lewis

Title: Joseph Michael Lewis: Innovator in Aflatoxin Reduction

Introduction

Joseph Michael Lewis is an accomplished inventor based in Arlington, NE (US). He has made significant contributions to the field of agricultural technology, particularly in the area of aflatoxin contamination in corn. With a total of three patents to his name, Lewis has developed innovative methods to enhance food safety and quality.

Latest Patents

Lewis's latest patents focus on methods and apparatus for reducing aflatoxin-contaminated corn. These inventions utilize a floating process to separate and remove contaminated corn from batches. The process results in a distinguishable floating mat of contaminated corn and a separate submerged bed of uncontaminated and less contaminated corn. The methods disclosed in his patents include removing the floating contaminated corn mat using a vacuum mechanism or liquid flow. Remarkably, these methods can reduce the aflatoxin level in the submerged corn bed by as much as 80% from the initial level, while only removing no more than 15% from the batch of corn.

Career Highlights

Lewis is currently employed at Cargill Inc., where he continues to work on innovative solutions for agricultural challenges. His expertise in food safety and contamination reduction has positioned him as a valuable asset in the industry.

Collaborations

Some of his notable coworkers include Chad Allen Conard and Nicholas Wayne Bethke. Their collaborative efforts contribute to the advancement of technology in food safety and agricultural practices.

Conclusion

Joseph Michael Lewis is a pioneering inventor whose work in reducing aflatoxin contamination in corn has significant implications for food safety. His innovative methods and dedication to improving agricultural practices highlight the importance of research and development in this critical field.