Bellevue, MI, United States of America

Joseph George Akamittath


Average Co-Inventor Count = 2.4

ph-index = 2

Forward Citations = 26(Granted Patents)


Company Filing History:


Years Active: 2004-2013

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4 patents (USPTO):Explore Patents

Title: Joseph George Akamittath: Innovating in the Cereal Industry

Introduction

Joseph George Akamittath is an inventive mind based in Bellevue, Michigan, recognized for his contributions to the food industry, particularly within cereal products. With a total of four patents to his name, his innovative spirit is exemplified through his work at the Kellogg Company.

Latest Patents

Among his latest patents, Joseph has created an "Embossed Cereal Piece". This food product comprises a first dough sheet with a first inner surface, a first outer surface, and a first peripheral edge. It is complemented by a second dough sheet, which features a second inner surface, a second outer surface, and a second peripheral edge. Notably, the first peripheral edge of the first dough sheet is securely joined to the second peripheral edge of the second dough sheet, thus defining a unique perimeter. Additionally, the food piece incorporates an embossment, strategically placed within the defined perimeter, extending upon at least one of the outer surfaces and including at least one line along which the two dough sheets are joined. This innovative approach enhances both the aesthetic and structural qualities of the cereal piece.

Career Highlights

Joseph has made significant strides in his career, particularly in his role at the Kellogg Company, a leading name in the cereal market. His dedication to innovation and quality has not only contributed to the company's product offerings but has also furthered advancements within the industry.

Collaborations

Throughout his career, Joseph has collaborated with a team of skilled professionals, including noteworthy coworkers such as Charles Aden Smith and Mary W. Steele. These collaborations exemplify a collective effort toward enhancing food product innovation in their projects at Kellogg Company.

Conclusion

Joseph George Akamittath stands out as a prominent inventor within the cereal industry, with a remarkable portfolio of patents that showcases his ability to blend functionality and creativity. His work at Kellogg Company, in conjunction with collaborations with other talented professionals, underscores his commitment to pushing the boundaries of food innovation. As the food industry continues to evolve, inventors like Joseph play a crucial role in shaping its future.

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