Cicero, IL, United States of America

Jose M Camacho


Average Co-Inventor Count = 5.6

ph-index = 3

Forward Citations = 29(Granted Patents)


Location History:

  • Cicero, IL (US) (1992)
  • Orland Park, IL (US) (1995)

Company Filing History:


Years Active: 1992-1995

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3 patents (USPTO):Explore Patents

Title: Innovations by Inventor Jose M Camacho

Introduction

Jose M Camacho, an accomplished inventor based in Cicero, IL, has made notable contributions to the fields of poultry processing and refrigeration technology. With three patents to his name, Camacho's work enhances efficiency and animal welfare in food production.

Latest Patents

One of Camacho's most significant patents is for a method of poultry stunning with carbon dioxide. This invention provides a humane treatment for poultry prior to slaughter by inducing relaxation through a controlled carbon dioxide atmosphere. The relaxed poultry are then rendered unconscious without lethal consequences before processing.

Another noteworthy patent is an apparatus for cooling a heat transfer fluid, designed for refrigeration of various products, including protein materials. This innovative system utilizes a drum where heat transfer fluid is circulated to cool or freeze products effectively. The design includes a belt to press the product against the drum surface, allowing it to interact efficiently with the circulated fluid, such as carbon dioxide or other heat transfer substances.

Career Highlights

Jose M Camacho has been associated with Liquid Carbonic Corporation, a company recognized for its expertise in carbon dioxide applications. His innovative contributions play a vital role in enhancing the company's technological advancements in refrigeration and processing.

Collaborations

Throughout his career, Camacho has collaborated with esteemed colleagues, including Walter C Broderdorf and Stephen F Donohue. This teamwork reflects a shared commitment to pushing the boundaries of technology and innovation in their respective fields.

Conclusion

In summary, Jose M Camacho stands out as a significant inventor in the realms of poultry processing and refrigeration. His patented innovations mark important progress in ensuring efficient, humane methods in food production while highlighting the impact of collaboration in technological advancements.

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