Bockenheim, Germany

Jorg Kowalczyk


Average Co-Inventor Count = 3.5

ph-index = 4

Forward Citations = 58(Granted Patents)


Location History:

  • Grunstadt, DE (1996 - 1999)
  • Bockenheim, DE (1998 - 2000)
  • Eisenberg/Steinborn, DE (2013 - 2014)
  • Eisenberg-Steinborn, DE (2017)

Company Filing History:


Years Active: 1996-2017

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9 patents (USPTO):Explore Patents

Title: Jorg Kowalczyk: Innovator in Trehalulose and Isomaltulose Applications

Introduction

Jorg Kowalczyk is a notable inventor based in Bockenheim, Germany. With an impressive portfolio of nine patents, he has made significant contributions to the field of food science, particularly in the application of trehalulose and isomaltulose.

Latest Patents

Among his latest innovations, Jorg has developed a trehalulose-containing composition, which highlights methods for its preparation and multiple uses. Additionally, he has created a solution involving isomaltulose in cereal products, focusing on the production methods and applications of cereals infused with this unique ingredient.

Career Highlights

Jorg Kowalczyk has had a fruitful career, during which he worked for Sudzucker Aktiengesellschaft Mannheim/Ochsenfurt and Sudzucker Aktiengesellschaft. His position in these esteemed companies allowed him to explore and cultivate his innovative ideas, contributing to the advancement of food product formulations.

Collaborations

Throughout his career, Jorg has collaborated with various talented individuals, including Markwart Kunz and Hanspeter Degelmann. Their partnerships have facilitated a robust exchange of ideas, driving forward the research and development in their respective fields.

Conclusion

Jorg Kowalczyk's work in the realm of food technology through his patents illustrates a commitment to innovation. His developments in trehalulose and isomaltulose continue to pave the way for new food products, demonstrating the impact of dedicated inventors on the industry.

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