This inventor holds 15 USPTO granted patents and 1 published patent application, plus 2 CIPO patents and 3 EPO patents. Top assignees: Cj Cheiljedang Corporation, Cj Seafood Corporation. Active years: 2014-2024.
Location History:
- Gyeonggi-do, KR (2020)
- Gimpo-si, KR (2014 - 2024)
Company Filing History:
15 out of 969 
1 out of 1 Years Active: 2014-2024
Title: Innovations in Food Processing: The Patented Works of Joo Dong Park
Introduction: Joo Dong Park, an esteemed inventor based in Gimpo-si, South Korea, has made significant contributions to the field of food technology with 15 patents to his name. His work reflects a blend of creative ingenuity and practical application, particularly in the processing of food materials.
Latest Patents: Among his latest innovations are two notable inventions: the "Apparatus for Manufacturing Grilled Seaweed" and the "Food Processing Apparatus and Food Manufacturing Method Using the Same." The grilled seaweed apparatus includes a grilling unit equipped with a first housing that features both an inlet and an outlet opening. It employs a conveyor system to transfer seaweed while utilizing a dual heating source to ensure optimal grilling on both surfaces. The food processing apparatus is designed to efficiently supply two different food materials, streamlining manufacturing processes such as bonding and cutting within a single device.
Career Highlights: Joo Dong Park has had a distinguished career, having worked with prominent companies like CJ Cheiljedang Corporation and CJ Seafood Corporation. His experience in these organizations has allowed him to apply his inventive skills to real-world challenges in food processing and manufacturing.
Collaborations: Throughout his career, Joo Dong Park has collaborated with talented individuals, including colleagues Su Yeon Chung and Chang Youg Lee. Their combined efforts have fueled innovation and contributed to the advancement of food technology.
Conclusion: Joo Dong Park's innovative spirit and dedication to food processing technology are evident in his patents. With his extensive background and collaborations, he continues to inspire advancements in how food is manufactured and processed, ensuring efficiency and quality in the industry.