Corcoran, MN, United States of America

Jonathan Seaborne


Average Co-Inventor Count = 1.3

ph-index = 12

Forward Citations = 563(Granted Patents)


Location History:

  • Concoran, MN (US) (1989)
  • Corcoran, MN (US) (1987 - 1993)

Company Filing History:


Years Active: 1987-1993

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17 patents (USPTO):Explore Patents

Title: Innovations in Microwave Heating: The Patents of Jonathan Seaborne

Introduction

Jonathan Seaborne, an accomplished inventor based in Corcoran, Minnesota, has made significant strides in the field of microwave heating technology. With a portfolio of 17 patents, his work focuses on improving microwave susceptors for better food heating solutions. His contributions are particularly notable for their potential to enhance efficiency and safety in food preparation.

Latest Patents

Seaborne's latest innovations include groundbreaking patents centered around amphoteric ceramic microwave heating susceptor compositions. These improved ceramic formulations incorporate metal salts as time and temperature profile moderators, along with a unique microwave absorbing material and a binder. The invention ensures that certain metal salts can either lower or enhance the final temperatures reached during microwave heating, allowing for better control of the cooking process. The ceramic materials utilized in these susceptors are both common and cost-effective, comprising a range of ceramics such as vermiculite, bentonite, hectorite, and selected micas.

Additionally, another significant patent involves ceramic oxide gels, which are innovative compositions useful in microwave heating applications. These gels, often referred to as hydrated oxides or xerogels, contain microwave absorbing materials doped with common salt. This formulation not only provides effective heat generation but also establishes a controllable upper temperature limit for safe food heating.

Career Highlights

At General Mills, Inc., Seaborne has dedicated his career to the advancement of food technology, demonstrating a deep commitment to improving consumer experiences through inventive solutions. His expertise has positioned him at the forefront of microwave technology innovation, driving the development of methods that enhance food safety and cooking efficiency.

Collaborations

Throughout his career, Seaborne has collaborated with experts such as David C. Egberg and James R. Borek, contributing to a rich pool of collective knowledge that furthers the innovation of microwave technologies. These partnerships highlight the collaborative spirit essential in the field of invention, where diverse ideas can lead to remarkable advancements.

Conclusion

Jonathan Seaborne's patents reflect his innovative vision and commitment to excellence in microwave heating technology. Through his work with General Mills, Inc., he continues to push the boundaries of what is possible in the culinary world, making significant advancements that promise safer and more efficient cooking methods for everyday consumers. His contributions not only enhance the culinary experience but also pave the way for future innovations in this field.

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