This inventor holds 1 USPTO granted patent. Top assignee: Tate & Lyle Public Limited Company. Active years: 1992.
Company Filing History:
Years Active: 1992
Title: Innovations of Jonathan S Dordik in Sucrose Derivatives
Introduction
Jonathan S Dordik is an accomplished inventor based in Iowa City, IA (US). He has made significant contributions to the field of food science, particularly in the development of sucrose derivatives. His innovative work has led to the creation of new compounds that have potential applications in various industries.
Latest Patents
Jonathan S Dordik holds a patent for the "Preparation of acylated sucrose derivatives." This patent describes a method for obtaining sucrose derivatives that are partially acylated in each ring. The process involves treating a fully or partially acylated sucrose derivative with an enzyme that has sucrose esterase activity. This enzyme treatment is conducted in an aqueous system and can lead to the production of sucralose by obtaining a sucrose 2,3,6,3',4'-penta ester, which can then be chlorinated and de-esterified. Some of the resulting penta acetates, tetraacetates, and mixed acetates/butyrates are recognized as new compounds.
Career Highlights
Jonathan S Dordik is associated with Tate & Lyle Public Limited Company, where he applies his expertise in food science and innovation. His work has been instrumental in advancing the understanding and application of sucrose derivatives in the food industry.
Collaborations
Throughout his career, Jonathan has collaborated with notable colleagues, including Stephen Bornemann and John M Cassells. These collaborations have contributed to the successful development of his innovative projects.
Conclusion
Jonathan S Dordik's contributions to the field of sucrose derivatives exemplify the impact of innovation in food science. His patent and collaborative efforts highlight the importance of research and development in creating new compounds that can benefit various industries.