Company Filing History:
Years Active: 2012-2014
Title: Jon M Newlin: Innovator in Doughmaking Technology
Introduction
Jon M Newlin is an accomplished inventor based in French Lick, Indiana. He has made significant contributions to the field of mechanized doughmaking, with a focus on enhancing operational efficiency. His innovative designs have garnered attention in the industry, showcasing his expertise and creativity.
Latest Patents
Jon M Newlin holds 2 patents related to his work in doughmaking technology. His latest invention is a dough ball lifter designed to improve operations in mechanized doughmaking facilities. This device consists of a pair of opposing surrounds with cutaways that minimize contact with the dough ball. The lifter is intended to be attachable to a robotic arm, allowing for seamless movement from open to closed positions, facilitating the lifting and placement of dough balls.
Career Highlights
Throughout his career, Jon has worked with notable companies such as Papa John's International, Inc. and Papa John's USA, Inc. His experience in these organizations has provided him with valuable insights into the food industry and the technological advancements needed to optimize production processes.
Collaborations
(Section skipped due to space constraints)
Conclusion
Jon M Newlin's contributions to doughmaking technology exemplify his innovative spirit and dedication to improving operational efficiency in the industry. His patents reflect a commitment to enhancing mechanized processes, making him a notable figure in the field.