Christiana, TN, United States of America

John W Westbrooks, Jr


Average Co-Inventor Count = 1.8

ph-index = 10

Forward Citations = 305(Granted Patents)


Company Filing History:


Years Active: 1989-2004

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13 patents (USPTO):Explore Patents

Title: The Innovative Mind of John W. Westbrooks, Jr.

Introduction

John W. Westbrooks, Jr., based in Christiana, TN, is an accomplished inventor with an impressive portfolio of 13 patents. His work primarily focuses on enhancing food service technologies, particularly in the areas of food rethermalization systems.

Latest Patents

Among his latest innovations are two notable patents. The first, titled "Rethermalization system and method for use with food trays having a hot food side and a cold food side," describes a sophisticated system designed to ensure optimal food temperature control. This system integrates a thermal setup featuring a heating source, refrigeration coils, and a blower to maintain food quality.

The second patent, the "Bedside rethermalization unit," is aimed at maintaining and rethermalizing food items on meal serving trays. Designed as a mobile cart, this unit features separate compartments for storing hot meals and soiled trays, thus preventing cross-contamination. With various methods of heat conduction and a control panel for user convenience, this innovation exemplifies efficiency in food management within healthcare settings.

Career Highlights

John W. Westbrooks, Jr. currently works at Standex International Corporation, where he has played a significant role in advancing food service technologies. His contributions are recognized within the industry for their creativity and impact on food rethermalization processes, which enhance meal quality and safety.

Collaborations

Throughout his career, John has collaborated with esteemed colleagues, including Sara Cofield Hurt and Randal L. Delbridge. These partnerships have fostered innovation and helped in refining his ideas, leading to several successful patents that contribute to his reputation as a leading inventor.

Conclusion

John W. Westbrooks, Jr.'s dedication to innovation in food service technology illustrates the importance of continuous improvement in this field. His 13 patents and ongoing work at Standex International Corporation highlight his significant contributions to solving practical challenges in food rethermalization. As technology continues to evolve, John remains at the forefront of enhancing the ways we manage and serve food, ensuring quality and safety for consumers.

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