Location History:
- Sharnbrook, GB (2012)
- Bedford, GB (1997 - 2021)
Company Filing History:
2 out of 1,509 
1 out of 132 
Years Active: 1997-2021
Title: John Turner Mitchell: Innovator in Beverage and Emulsion Technologies
Introduction
John Turner Mitchell is a notable inventor based in Bedford, GB. He has made significant contributions to the fields of beverage and emulsion technologies, holding a total of 3 patents. His innovative work has led to advancements in the formulation of tea-based beverages and improved oil-in-water emulsions.
Latest Patents
One of Mitchell's latest patents focuses on a tea-based beverage precursor. This invention comprises tea solids and at least 0.01% w/w water-dispersible biopolymer, which has a Trouton ratio of at least 300. The weight ratio of tea solids to the biopolymer is at least 2:1. The resulting tea-based beverage includes water and the precursor, with the biopolymer content ranging from 0.0001 to 0.1% w/w.
Another significant patent involves improved oil-in-water emulsions. This invention provides a method for manufacturing emulsions that control the delivery of oil-soluble or water-soluble actives. The stable emulsion comprises a core of liquid or gel oil, with multiple layers that enhance stability and delivery to surfaces such as skin and the gastrointestinal tract. The emulsions are designed for various applications, including food, home care, personal care, and pharmaceuticals.
Career Highlights
Throughout his career, John Turner Mitchell has worked with prominent companies, including Conopco, Inc. and Elizabeth Arden Company, a division of Conopco, Inc. His experience in these organizations has contributed to his expertise in product formulation and innovation.
Collaborations
Mitchell has collaborated with notable individuals in his field, including Gleb Yakubov and John Casey. These partnerships have likely fostered a creative environment that encourages the development of groundbreaking technologies.
Conclusion
John Turner Mitchell's contributions to beverage and emulsion technologies highlight his innovative spirit and dedication to advancing these fields. His patents reflect a commitment to improving product formulations and enhancing consumer experiences.