Bridgewater, CT, United States of America

John Robert Coyne

USPTO Granted Patents = 4 



Average Co-Inventor Count = 4.4

ph-index = 2

Forward Citations = 128(Granted Patents)


Location History:

  • Great Falls, VA (US) (2012)
  • Bridgewater, CT (US) (2010 - 2024)

Company Filing History:


Years Active: 2010-2024

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4 patents (USPTO):Explore Patents

Title: Discovering the Innovations of John Robert Coyne

Introduction

John Robert Coyne, based in Bridgewater, Connecticut, is an accomplished inventor with a strong focus on developing innovative solutions for microbial production systems. With a total of four patents to his name, Coyne has made noteworthy contributions to the field, particularly in environmental and agricultural applications.

Latest Patents

Coyne's latest patents include a "Balanced System and Method for Production of Microbial Output" and "Method for Production of a Soil Amendment." Both patents describe a sophisticated system designed for the production of microbial consortiums and by-product materials. The invention features a physical containment system that consists of phase spaces arranged in a discrete order to optimize specific biological reactions.

The phase profiles and data sets incorporate pre-determined physical and biological parameters crucial for the phase transitions. This innovative design enables the hydraulic balance of material movement from one phase to the next, ensuring that the working fluid continuously flows in a controlled direction and rate. Importantly, the systems are equipped with continuous monitoring capabilities that allow for adjustments in conditions to control the biological reactions effectively.

Career Highlights

Throughout his career, John Robert Coyne has worked with notable companies such as Uru Technology Incorporated and Tenfold Technologies LLC. His experiences at these organizations have enriched his expertise and fostered his inventive approaches to solving complex problems in microbial production.

Collaborations

Coyne has also collaborated with skilled professionals, including William Mark Adams and Christopher Andrew Coyne. These partnerships have likely contributed to the successful development of his patents and innovations, highlighting the significance of teamwork in the inventive process.

Conclusion

In summary, John Robert Coyne's contributions to microbial production technologies underscore the impact of innovation in addressing agricultural and environmental challenges. His patented systems showcase a unique blend of scientific insight and practical application, positioning him as a valuable inventor in the field. As he continues to develop new ideas, Coyne's work will undoubtedly influence future advancements in microbial technologies.

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