Danville, CA, United States of America

John R Heron


Average Co-Inventor Count = 5.0

ph-index = 2

Forward Citations = 20(Granted Patents)


Company Filing History:


Years Active: 1983-1984

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2 patents (USPTO):Explore Patents

Title: Innovations of John R. Heron

Introduction

John R. Heron is a notable inventor based in Danville, CA (US). He has made significant contributions to the field of food processing technology, particularly in the cooling of viscous heated fluid foodstuffs. With a total of 2 patents to his name, Heron's work has had a meaningful impact on the industry.

Latest Patents

One of his latest patents is a flexible bag cooling arrangement. This innovative dual cooling tunnel arrangement is designed for cooling viscous heated fluid foodstuffs contained in flexible bags. The system utilizes pivoted wire carriers driven by an endless chain, which transport the bags through an upper cooling tunnel in one direction and return them through a second cooling tunnel in the opposite direction. In each cooling tunnel, a cooling water spray is directed onto the bags as the carriers are slowly rocked. This motion causes the fluid within each bag to flow to different areas, altering its shape and enhancing heat transfer rates. As a result, a more uniform temperature distribution is achieved throughout the fluid during the cooling process.

Career Highlights

John R. Heron is currently associated with Franrica Mfg. Inc., where he continues to innovate and develop new technologies. His work has been instrumental in advancing methods for food cooling, which is crucial for maintaining quality and safety in food products.

Collaborations

Throughout his career, Heron has collaborated with notable colleagues, including Albert F. Rica and Lloyd F. Hay. These partnerships have contributed to the development of his innovative solutions and have fostered a collaborative environment for technological advancement.

Conclusion

John R. Heron is a distinguished inventor whose contributions to food processing technology have made a significant impact. His innovative cooling arrangements demonstrate his commitment to enhancing food safety and quality. His work continues to inspire advancements in the industry.

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