John Mark Carter

Title: Innovations by John Mark Carter

Introduction

John Mark Carter is an accomplished inventor based in Livermore, California. He has made significant contributions to the field of sanitation and food safety through his innovative work. His expertise is particularly evident in his patented technology aimed at improving sanitation processes in food processing operations.

Latest Patents

Carter holds a patent for "Pathogen surrogates based on encapsulated tagged DNA for verification of sanitation and wash water systems for fresh produce." This invention involves a pathogen surrogate formed by a DNA tag or bar code and a carrier. The surrogate is designed to mimic the behavior of a pathogen during sanitation operations. By introducing these surrogates into an environment and subjecting them to sanitation processes, the effectiveness of sanitation can be validated and verified.

Career Highlights

Carter's career is marked by his dedication to enhancing food safety through innovative solutions. His work at Safetraces, Inc. has positioned him as a key player in the industry. His patent reflects his commitment to developing technologies that ensure the safety of fresh produce.

Collaborations

Carter collaborates with talented individuals such as Antonios Zografos and George Roy Farquar. Their combined expertise contributes to the advancement of sanitation technologies and food safety practices.

Conclusion

John Mark Carter's innovative contributions to sanitation and food safety demonstrate his commitment to improving public health. His patented technology serves as a vital tool in ensuring the safety of fresh produce, showcasing the importance of innovation in the food industry.