Indianapolis, IN, United States of America

John M Harper, Jr


Average Co-Inventor Count = 3.0

ph-index = 1

Forward Citations = 12(Granted Patents)


Company Filing History:


Years Active: 1991

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1 patent (USPTO):Explore Patents

Title: John M. Harper, Jr.: Innovator in Cooking Technology

Introduction: John M. Harper, Jr. is a notable inventor based in Indianapolis, IN, whose groundbreaking work in cooking apparatus has led to a significant patent. With a focus on enhancing the efficiency and flexibility of cooking devices, Harper's innovation stands out in the culinary technology domain.

Latest Patents: Harper holds a patent for a "Heater for Cooking Apparatus." This invention includes a heater designed with a high heat output, accompanied by a baffle positioned to intercept the heat radiated outwardly. This feature not only increases the efficiency of heat distribution but also allows for flexible installation options for the cooking apparatus. The combination of the heater and baffle can be assembled into a removable unit, ideal for grilling foods on a proximity ventilated cooktop, with the baffle effectively located in the airflow generated during operation.

Career Highlights: John M. Harper, Jr. is currently associated with Maytag Corporation, a leader in home appliances. His commitment to innovation within the company reflects a dedication to enhancing user experiences through advanced cooking solutions. The distinctiveness of his contributions has garnered recognition within the industry.

Collaborations: Harper has collaborated with several esteemed colleagues in the field, including Wallace E. Schmidt and Stanley H. Beach. Together, they have pushed the boundaries of cooking technology, contributing to several advancements in the industry. Their teamwork has fostered an environment of creativity and innovation at Maytag Corporation.

Conclusion: John M. Harper, Jr. exemplifies the spirit of innovation through his dedication to improving cooking apparatus technology. With a valuable patent to his name and collaboration with accomplished peers, Harper continues to make significant contributions to the culinary landscape, enhancing the way we prepare food. His work not only benefits everyday consumers but also sets a standard for future innovations in the industry.

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