Company Filing History:
1 out of 832,761 Years Active: 2001
Title: The Innovative Contributions of John M. Bland
Introduction
John M. Bland is an accomplished inventor based in Slidell, Louisiana. He is known for his significant contributions to the field of antifungal compounds. His work has led to the development of a novel compound that has potential applications in various sectors.
Latest Patents
John M. Bland holds a patent for a fungicidal saponin, known as CAY-1, which was isolated from the dried fruit of Capsicum species, specifically cayenne pepper. This compound has been purified to homogeneity and characterized as a novel sterol glycoside with a molecular mass of 1243.35 Da. CAY-1 demonstrates antifungal activity against a wide range of fungal organisms associated with diseases in plants, animals, and humans. Notably, it has minimal toxic effects on mammalian cells, making it a promising candidate for further research and application.
Career Highlights
Throughout his career, John M. Bland has focused on the isolation and characterization of natural compounds with therapeutic potential. His innovative approach has led to the discovery of CAY-1, which showcases his expertise in the field of biochemistry and pharmacology. His work has implications for agriculture, medicine, and environmental health.
Collaborations
John has collaborated with notable colleagues, including Anthony J. De Lucca and Craig B. Vigo. These partnerships have enhanced the research and development of his patented compounds, contributing to the advancement of antifungal therapies.
Conclusion
John M. Bland's contributions to the field of antifungal compounds highlight his innovative spirit and dedication to scientific research. His patent for CAY-1 represents a significant advancement in the search for effective antifungal agents. The potential applications of his work could lead to improved health outcomes in various sectors.